Bacon Bash: Celebrate The “Candy Of Meats” On Saturday
We're looking forward to the weekends- summer in New York City always brings interesting things to do, whether it's film festivals in Bryant Park or the random events on Governor's Island. And this Saturday, we can't wait to check out the inaugral take on what might become an annual event. Saturday, June 23rd at the Arena Event Space (135 West 41st Street) we'll be checking out Bacon Bash 2012.
Produced by iAdventure, the Bacon Bash will feature "restaurants such as Tommy Lasagna, Lucky 777 Chili Company, Little Town NYC and include delicious bacon courtesy of Nueske's, America's original producer of Applewood-smoked meats". For those who like their meats a bit sweet, a few bakeries will also be on hand, offering hipster-approved cupcakes. And we hear that there will even be bacon-infused vodka!
There are three time slots you can choose from- pick from either noon to 2:30, 3:30-6PM, or aim for an evening pork-adventure from 6:30 to 9PM. Tickets run $40 for general admission, which gets you discount on craft beers as well as a vodka shot. Or opt for the $100 VIP "Oink Oink" ticket, which includes tasting samples as well as four beers. Purchase tickets soon- the event is this weekend! See you there, with glorious bacon in hand!
About the Author
Greg Greg dreamed up the idea for the Truly Network while living in Hawaii, which began with a single site called TrulyObscure. In 2010, when advertisers and readers were requesting coverage beyond the scope of that site, TrulyNet was launched, reaching a broader audience over a variety of niche sites. Formerly the head technology correspondent for the Des Moines Register at age 16, he has since lived and worked in five states and two countries, helping a list of organizations and companies that includes the United States Census Bureau, TripAdvisor, Events Photo Group, Berlitz, and Computer Geeks. He also served as the Content Strategy Manager for HearPlanet, a multi-platform app that has reached over a million users and has been featured in the New York Times, Hemispheres Magazine, National Geographic Adventure, Fox Business News, PC Magazine, and even Apple’s own iPhone ads. Greg has written as a restaurant critic and feature journalist for a number of national and international publications, including City Weekend Magazine, Red Egg Magazine, the Newton Daily News, Capital Change Magazine, and an arm of China Daily, Beijing Weekend. In addition, he has served as a consulting editor for the Foreign Language Press of Beijing, as well as a writer and editor for the George Washington University Hatchet, the school newspaper of his alma mater. Originally from Iowa, Greg is currently living in the West Village of Manhattan.
Other Articles You May Enjoy
Consider Plan B For Unique Spanish Tapas →
Cozying Up At Jack The Horse Tavern →
June 8th And 9th: Big Apple BBQ! →
